The Possibilities of Preparation of Molecularly Imprinted Polymers

Authors

  • A. Machyňáková Institute of Analytical Chemistry, Faculty of Chemical and Food Technology, Slovak University of Technology in Bratislava, Bratislava, Slovakia
  • K. Hroboňová Institute of Analytical Chemistry, Faculty of Chemical and Food Technology, Slovak University of Technology in Bratislava, Bratislava, Slovakia

Keywords:

molecularly imprinted polymers, polymerization techniques

Abstract

The article reviews methods for preparation of mole­cularly imprinted polymers. Various methods of polymerization and their advantages and disadvantages are discussed.

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Published

2016-09-15

How to Cite

Machyňáková, A., & Hroboňová, K. (2016). The Possibilities of Preparation of Molecularly Imprinted Polymers. Chemické Listy, 110(9), 609–615. Retrieved from http://w.chemicke-listy.cz/ojs3/index.php/chemicke-listy/article/view/161

Issue

Vol. 110 No. 9 (2016)

Section

Articles